Receptionist Mia Gualano goes to Somm Wine Bar

Sleek. Sophisticated. Surprisingly down to earth. That’s Somm Wine Bar – and that’s Mia.

When she’s not hard at work, she’s pulling up a chair at this Cheltenham wine sanctuary.

Known for its expertly curated wine list, softly lit interiors and breezy back deck, Somm is the kind of place where conversation flows easily – just like the pinot.

Add in the cheese boards and effortlessly cool staff, and you’ve got the makings of a perfect Thursday night. Or Friday. Or… you get the idea.

 

 

Partner Joel Ser goes to The Local Taphouse

If your ideal evening involves craft beer, live music and comedy – ideally in a roomy tavern with a bocce court (why not?) – The Local Taphouse is for you.

Joel loves this place for its old-school pub soul and top-tier tap selection of over 20 craft beers, rotating constantly.

Whether it’s after a big Saturday or a casual midweek catch-up, this St Kilda East spot delivers comfort with character, every time.

 

 

Sales Consultant Alex Stupar goes to Bar Merenda

A couple hours out of town, but galaxies away in feel.

Alex makes the occasional pilgrimage to Bar Merenda – a rustic-chic wine bar tucked inside Daylesford’s beating heart.

Think small producers, big flavours and staff who are borderline encyclopaedic about what’s in your glass – and on your plate (did someone say seasonal menu?).

It’s less about drinking for the sake of it, and more about slowing down, savouring and saying cheers to the good life.

 

 

Branch Manager, Property Management Division, Anthony Lee goes to Antique Bar

Step through the door and you’re in another era – one with tufted armchairs, moody lighting and jazz murmuring through the speakers.

This is Elsternwick’s Antique Bar. It’s where Anthony goes to recalibrate and reflect.

The drinks list leans classic: single malts, dark rums, dry martinis. But if you’re feeling brave, be sure to check out the Zombie cocktail. (What’s in a name, you ask? In this case, a lot.)

No smoke and mirrors here. Just superb hospitality and a setting that makes time feel optional.

 

 

Property Management Coordinator Emily Graco goes to Le Bar Supper Club

If it’s Friday night and Emily’s off-duty, chances are she’s at Le Bar Supper Club in Beaumaris.

Inspired by French cuisine and the Beaujolais region, this is the spot where New York meets Paris – in the speakeasy era of the 1920s. Naturally.

Here, you’ll find crisp whites, delicate cocktails and an easy yet rich energy that never tries too hard.

So, if you’re looking for a hidden gem in the middle of the suburbs – and a team with over 85 years of combined hospitality experience – look no further.

 

 

People and Culture Manager Kylie Cruthers goes to Mates

There’s something comforting about a bar where everyone seems to know each other.

That’s Mordialloc’s Mates. Bar & Bottleshop for you – Kylie’s favourite haunt.

It’s no frills, no fuss and full of friendly faces. Locals spill out onto the street, live music filters through on the weekends and the vibe is always genuine.

Unless it’s Trivia Tuesday. In which case, the patrons are out for blood.

 

 

Senior Property Manager Angela Skarlatos goes to Bar None

Classic Camberwell with a twist.

Angela swears by Bar None for its deep bench of expertly made cocktails and moody, underground hideaway feel.

In fact, with a 150-page cocktail ‘Bible’, this place has been a secret refuge for mixologists since 2004. And we do mean secret.

But this prohibition-style speakeasy feels more like a familiar, homey living room – after you enter the unmarked building and follow the signs pointing down to the basement, of course. Don’t be scared, you’ll be fine.

 

 

Executive Assistant and Office Manager Amanda Davenport goes to Tetto Di Carolina

Perched above South Yarra with sweeping views and even smoother negronis, Tetto Di Carolina is Amanda’s sky-high escape.

Whether it’s rooftop DJs or quiet twilight chats, the venue’s versatility keeps her coming back.

A spot that would feel equally at home in London or Rome, Tetto Di Carolina transports you across the world – though you really only need to cross Toorak Road.

 

 

Sales Associate Maya Ammendola goes to Hotel Brighton

A Bayside favourite, Maya loves Hotel Brighton for its approachable charm and open-air seating.

It’s the perfect spot for a post-swim cider, mid-week wine or even a family get-together.

Serving fresh-tank beer, local wine, classic cocktails and home-cooked meals – to be enjoyed while cheering on your favourite sports team on the big screen – this double-storey building has been Brighton’s favourite local for years.

And that’s not likely to change anytime soon.

 

 

Assistant Property Manager Elizabeth Taylor goes to The Courthouse Circa 1884

Over in Berwick, Elizabeth has found a hidden gem. And no, it’s not a time machine.

However, The Courthouse Circa 1884 does bring old-world elegance into the now, with heritage bones and modern flair.

Expect fine wines, atmospheric lighting and the kind of service that remembers your name. And your crimes.

 

 

Campaign Coordinator Lisa Alberts goes to The Walrus Oyster Bar

Tucked behind an inconspicuous door, The Walrus Oyster Bar in St Kilda is Lisa’s choice for something different.

Equal parts bar, lounge and live music venue, it’s where she heads when she wants the night to surprise her. Or, when she’s craving some oysters.

The drinks are adventurous, the crowd eclectic and the energy just right.
 

 

Sales Consultant Rheno Pabillore goes to Auterra Wine Bar

Minimalist in décor, maximalist in flavour – Auterra Wine Bar is Rheno’s pick for a refined night out.

Located in the middle of Armadale, this casual yet slick spot is a staple for locals and wine lovers alike – whether they’re after a few glasses to drink or some grazing plates to share.

The wine list is punchy, the nibbles are curated to perfection and the staff are as knowledgeable as they are welcoming.

 

 

Keen to discover more local gems? Check out our other neighbourhood favourites on The Peer Blog.